Inspection of soups, sauces, meat products, or virtually anything which can flow through a pipe. Typical resolution down to 0.8mm SS and 1.2mm bone and stone.
With Fat/Lean Analysis: Determination of fat content of meat in a pipeline, with accuracy to 0.2%.
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Inspection of soups, sauces, meat products, or virtually anything which can flow through a pipe. Typical resolution down to 0.8mm SS and 1.2mm bone and stone.
With Fat/Lean Analysis: Determination of fat content of meat in a pipeline, with accuracy to 0.2%.
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